Menu

Kitchen open Daily 11AM to Midnight

=Build Your Own=

  • 1/2 lb. All Natural Black Angus Beef | $10
  • Veggie Burger (made in-house daily) | $8
  • Chicken (fried/grilled/blackened) | $9

FREEBIES

  • lettuce
  • tomato
  • onion
  • sweet pickle
  • mayo
  • mustard
  • ketchup

CHEESES

  • .50ea
    • Cheddar
    • Swiss
    • Pepper Jack
    • Havarti
  • $1ea
    • Bleu Cheese
    • Mozzarella
    • Queso Fresco

TOPPINGS | $1ea

  • Bacon
  • Avocado
  • Fried Egg
  • Caramelized Onion
  • Jalapeno (grilled or raw)
  • Grilled Mushroom

CONDIMENTS | .25ea

  • Garlic Aioli
  • Jalapeno Aioli
  • Chipotle Mayo
  • Beer Mustard
  • Dijon Honey Mustard
  • Spicy-sweet AK Sauce
  • Smokey BBQ Sauce
  • Horsey Sauce

SERVED ON A BUTTER-TOASTED KAISER ROLL WITH A SIDE OF HAND-CUT FRIES [OR] SLAW
Or Upgrade Your Side:
Cucumber salad | +$1
Truffled cheese fries | +$1.5
Cup of PBR Chili | +$2
Onion Rings | $2
Side garden salad | +$2.5

=More Sandwiches=

CHICKADELPHIA | $12
grilled chicken & cheddar with onion, peppers & chipotle mayo on a toasted hoagie
▪ Substitute shaved ribeye steak | +$2

CAPRESE MELT | $9
fresh mozzarella, basil, & tomato with tangy balsamic mayo on grilled sourdough bread
ADD bacon | +$2

TEMPEH | $10
Asian-marinated local tempeh on grilled sourdough with lettuce, tomato, avocado, green goddess dressing & cilantro

TURKEY CLUB | $10
oven roasted turkey, avocado, applewood smoked bacon, havarti, and mayo on toasted white bread

SERVED WITH A SIDE OF HAND-CUT FRIES [OR] SLAW
Or Upgrade Your Side:
Cucumber salad | +$1
Truffled cheese fries | +$1.5
Cup of PBR Chili | +$2
Onion Rings | $2
Side salad | +$2.5

 

=Pub Grub=

TRUFFLED CHEESE FRIES | $9
hand-cut fries, parsley, parmesan, truffle oil
ADD Applewood Smoked bacon | +$3

BOILED P’NUTS | $6
cajun spiced

CORN DOGS | $8
hand-dipped Nathan’s, creamed corn batter, beer mustard

CHICHARRONES | $5
pork rinds tossed with barbecue dry rub

KOREAN PORK SLIDERS | $9
pulled pork, korean barbecue sauce, spring onion, sriracha

A.K. SHRIMP | $9
panko fried shrimp, sweet & spicy AK sauce, spring onion

ONION RINGS | $7
panko beer batter, white onion, horsey sauce

MAC & CHEESE | $8
havarti, cheddar, elbow macaroni, panko topping

—————————-

 

CHICKEN WINGS
Eight | 10
Twelve | 14
Sixteen | 18
Fried and grilled, served with celery & creamy ranch [OR] bleu cheese dressing
Classic Sauces: mild / medium / hot / extra-hot / smokey barbecue
Loosey’s Style: sriracha-cilantro–lime-garlic / blackened dry rub /
butter-garlic-parmesan / hot buffalo-garlic/ honey sriracha
Our wings are cooked to order, please allow extra time during peak hours. 

FISH & CHIPS | $11
light lager-battered cod, crispy hand-cut fries,
creamy southern-style slaw, lemon & tartar sauce

FRIED SHRIMP| $11
seasoned pinko-breaded shrimp, crispy hand-cut fries,
creamy southern-style slaw, lemon & tartar sauce

=Two-Bite Tacos=

PORK | $10
pulled pork shoulder, southern-style slaw, bbq, red onion & cilantro

FISH | $13
blackened mahi, avocado, jalapeno aioli, cabbage-lime slaw & cheddar cheese

CHICKEN | $10
blackened chicken breast, salsa fresca, guacamole, lettuce, cheddar cheese

STEAK | $12
grass-fed beef tenderloin *seared rare*, queso fresco, cucumber, tomato, chili-cilantro vinaigrette

OR try them with Artie’s Tempeh!

=Soup & Salad=

PBR CHILI | bowl $5
with local FL smoked sausage, kidney beans, sour cream, onion, cheddar

GARDEN SALAD
SIDE | $5
DINNER | $7
hydro bibb lettuce, grape tomato, avocado, spring onion, cucumber,
sunflower kernel, cheddar
Dressings: buttermilk ranch / bleu cheese / house vinaigrette / dijon honey mustard / green goddess

+ Add-ons:

  • Chicken | +$6
  • Tempeh | +$5
  • A.K. Shrimp | +$8
  • Beef Tenderloin | +$8

=Beverages=

  • Coke, Diet Coke, Sprite & Ginger Ale
  • Coffee/hot tea
  • Red Bull
  • Abita Rootbeer Pint
  • Quart of iced tea

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.