Chef’s Specials, June 16-18, 2017

Weekend Specials for 6/16/17 to 6/18/17

Weekend specials 6-16-17

Weekend specials 6-16-17

=Roasted Garlic Hummus=
cannellini bean hummus w/ roasted garlic, topped with pimento pepper & basil relish, served with tortilla chips & veggies => $10

=Beer Mustard BBQ Pork Sammy=
beer-braised pork tossed in a grain mustard beer bbq sauce on a butter toasted roll w/ hand-cut fries => $12

=Southern Fried Chicken Thighs=
boneless chicken thighs breaded country-style & fried golden, served with collard greens, smashed potatoes & a cornbread muffin=> $14

Chef’s Specials, June 9-11, 2017

Weekend Specials for 6/9/17 to 6/11/17

Chefs specials 6-9-17

=Zucchini Dippers=
panko breaded, golden fried zucchini sticks served with chive yogurt for dipping => $8

=Loosey’s-Style Cheesesteak=
Shaved ribeye, peppers & onions on a hoagie topped with spicy pepper cheese sauce, served with hand-cut fries => $14

=Pesto Shrimp Linguine=
sauteed shrimp tossed in toasted sunflower seed pesto with tomatoes, mozzarella pearls & parmesan => $14

Chef’s Specials, May 26-28, 2017

Weekend Specials for 5/26/17 to 5/28/17

Weekend Specials 5/26/17=Slider Trio=
three assorted mini angus beef patties => $10
(1) cheddar, bacon & grilled onion
(1) blackened & bleu cheese crumbles
(1) sauteed mushrooms in red wine reduction

=Spicy BBQ Chicken Sandwich=
grilled [OR] fried chicken breast on a butter-toasted bun with spicy honey mustard barbeque sauce & cayenne candied bacon, served with fries => $11

=Country-Fried Chop=
boneless pork loin chop fried golden brown, topped with creamy pepper demi-gravy, served over roasted red potatoes with peppers & onions => $12

Chef’s Specials, Apr 21-23, 2017

Weekend Specials for 4/21/17 to 4/23/17

Poutine
hand-cut fries & cheese curds with brown gravy & chives => $9

Rodeo Burger
1/2 lb. burger topped with an onion ring, bbq sauce & pepper jack cheese, served with hand-cut fries => $13

Gnocchi Frita
pan-seared asiago gnocchi with carbonara cream sauce, basil & parmesan => $13

Chef’s Specials, Apr 14-16, 2017

Weekend Specials for 4/14/17 to 4/16/17

=Soup of the Day=
Creamy Tomato Basil
*vegetarian (bowl) => $6

Patty Melt
half-pound harris ranch ground beef patty, caramelized onion, thousand island dressing & swiss on sourdough => $12

Shrimp & Grits
creamy boursin cheese grits with blackened shrimp, hot sauce & chives => $16

Chef’s Specials, March 10-12, 2017

Weekend Specials for 3/10/17 to 3/12/17

=Soup of the Day=
Hungarian Mushroom Soup (bowl) => $8
*not vegetarian

Simple Skewer Snack
with prosciutto, red grapes & arugula => $6

Chicken Florentine
pappardelle pasta with chicken, spinach & mushrooms in a rich cream sauce => $13

Chef’s Specials, Feb 24-26, 2017

Weekend Specials for 2/24/17 to 2/26/17

=Soup of the Day=
vegan butternut squash (bowl) => $8

Aunt Connie Says Hush
three loaded hush puppies with bacon, jalapeno & cheddar cheese => $6

Pork Chop Dinner
southern fried pork chops with house-made applesauce & a side of polenta => $13

Chef’s Specials, Feb 17-19, 2017

Weekend Specials for 2/17/17 to 2/19/17

=Soup of the Day=
spicy Mexican chili with oxtail, potato & corn => $8

Pork Flatbread
with havarti, arugula, apple, & honey sriracha => $10

Eggplant Parm Melt
sliced fried eggplant, house marinara, mozzarella & parmesan, on a toasted hoagie roll => $9